Description
These Adorable Mini Ghost Pizzas are your new favorite way to celebrate Halloween with food! With soft, chewy crusts topped in rich tomato sauce, melty mozzarella ghost cutouts, and spooky olive eyes, these mini pizzas are a festive, family-friendly treat. They make a perfect quick snack, easy dinner, or fun holiday appetizer. Whether you’re hosting a themed party or looking for creative food ideas, this recipe is ideal for Halloween, birthday parties, and beyond. Kid-friendly, quick to bake, and endlessly fun to customize, these ghost pizzas deliver delicious flavor in every bite.
Ingredients
1 pound pizza dough
1 cup tomato sauce
8 slices mozzarella cheese
8 black olives
1 tablespoon olive oil (optional)
Instructions
1. Preheat oven to 400°F (200°C).
2. Roll out the pizza dough and cut into 3 to 4-inch rounds.
3. Place the dough rounds on a parchment-lined baking sheet.
4. Spread 1 tablespoon of tomato sauce on each round.
5. Cut mozzarella into ghost shapes and place one on each mini pizza.
6. Slice black olives and add two pieces as ghost eyes.
7. Optionally brush crusts with olive oil.
8. Bake for 8-10 minutes until cheese is melted and crusts are golden.
9. Let cool slightly and serve warm.
Notes
Use a ghost-shaped cookie cutter for perfectly spooky cheese ghosts.
You can prep the pizzas in advance and bake right before serving for fresh-out-of-the-oven flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 mini pizza
- Calories: 180
- Sugar: 2g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg