Imagine your favorite pizza transformed into a crispy, cheesy, perfectly toasted snack that’s ready in just minutes. Air Fryer Pizza Toast takes the classic comfort of pizza and delivers it on a slice of golden, crunchy bread—melty mozzarella, zesty tomato sauce, and savory pepperoni all stacked on thick toast and cooked to perfection in the air fryer.

This recipe is a total game changer for weeknight dinners, lazy weekend lunches, or after-school snacks. It’s endlessly customizable, kid-approved, and brings major flavor with minimal effort. If you’re craving pizza but don’t want to deal with dough or delivery, this is your new go-to.
Ingredients for Air Fryer Pizza Toast Recipe
- 4 slices of thick white bread (Texas toast or sourdough works great)
- ½ cup pizza sauce or marinara
- 1½ cups shredded mozzarella cheese
- 16 slices of pepperoni
- 1 tbsp grated Parmesan cheese (optional)
- 1 tsp Italian seasoning or dried oregano (optional)
- Non-stick cooking spray or a light brush of olive oil

Step 1: Prepare the Bread
Start by preheating your air fryer to 375°F (190°C) for 3–5 minutes. Lightly spray the air fryer tray or basket with non-stick cooking spray or brush with a little olive oil to prevent sticking. Lay your slices of thick bread flat on the tray. If you like extra crispiness, lightly toast the bread in the air fryer for 2–3 minutes before adding toppings.
Step 2: Add the Sauce
Spoon 2 tablespoons of pizza sauce onto each slice of bread. Spread it evenly, getting close to the edges but not too far to avoid spilling during cooking.
Step 3: Layer on the Cheese
Top each slice with a generous handful of shredded mozzarella. Don’t be shy—this is where the gooey goodness comes in. Press the cheese slightly into the sauce so it adheres well and melts evenly.
Step 4: Add the Toppings
Place 4 slices of pepperoni on top of each slice of toast, arranging them evenly. If you’re feeling fancy, sprinkle a pinch of Italian seasoning or a light dusting of grated Parmesan on top for extra flavor.
Step 5: Air Fry Until Golden and Melty
Carefully place the prepared pizza toasts into the preheated air fryer. Cook at 375°F (190°C) for 5–7 minutes, or until the cheese is fully melted and starting to bubble, and the edges of the toast are golden and crisp. Keep an eye on them—they can go from perfect to overdone quickly!
Step 6: Serve Hot
Use tongs or a spatula to remove the hot pizza toasts from the air fryer. Let them cool slightly (about 1–2 minutes) before serving. Slice in half if desired, and enjoy that crispy, cheesy bite right away!
Estimated Nutrition
Here’s a rough estimate per slice of Air Fryer Pizza Toast (based on standard ingredients):
- Calories: 280
- Total Fat: 15g
- Saturated Fat: 6g
- Cholesterol: 35mg
- Sodium: 620mg
- Carbohydrates: 22g
- Dietary Fiber: 1g
- Sugar: 3g
- Protein: 12g
Note: Nutritional values can vary depending on the type of bread and toppings used.
Frequently Asked Questions
1. Can I use regular sandwich bread instead of thick toast?
Yes, but the toast may be softer and less crispy. Thick bread like Texas toast or sourdough holds up better to toppings.
2. Can I make this recipe gluten-free?
Absolutely! Just use your favorite gluten-free bread and double-check that your toppings (like pepperoni and sauce) are also gluten-free.
3. Can I use different toppings besides pepperoni?
Of course! Try mushrooms, olives, green peppers, cooked sausage, or even pineapple. Customize to your taste.
4. Can I prep these ahead of time?
Yes. Assemble the toasts and refrigerate for up to 24 hours before air frying. Perfect for meal prep or party snacks.
5. Is it possible to make this dairy-free?
Yes, swap the cheese for a plant-based mozzarella alternative and use dairy-free bread.
6. What if I don’t have an air fryer?
You can bake them in a conventional oven at 400°F (200°C) for 10–12 minutes or until crispy and melty.
7. How do I keep the bread from getting soggy?
Toast the bread lightly before adding toppings, and avoid overloading with sauce.
8. Can I freeze Air Fryer Pizza Toast?
Yes! Freeze fully cooked slices individually. Reheat in the air fryer straight from frozen at 350°F (175°C) for 6–8 minutes.

Air Fryer Pizza Toast Recipe
- Total Time: 12 minutes
- Yield: 4 servings
Description
If you’re craving a quick, satisfying bite that’s cheesy, crispy, and bursting with flavor, this Air Fryer Pizza Toast recipe is the answer. It’s the ultimate comfort food remix—combining the crunch of golden toast with all the beloved flavors of classic pizza. Whether you’re searching for quick breakfast ideas, a lazy dinner option, or a savory snack recipe, this air fryer pizza toast checks all the boxes. Perfect for busy weeknights, family meals, or entertaining guests, it’s a reliable crowd-pleaser that comes together in minutes.
Ingredients
4 slices thick white bread (Texas toast or sourdough)
1/2 cup pizza sauce or marinara
1 1/2 cups shredded mozzarella cheese
16 slices pepperoni
1 tbsp grated Parmesan cheese (optional)
1 tsp Italian seasoning or oregano (optional)
Non-stick cooking spray or a light brush of olive oil
Instructions
- Preheat the air fryer to 375°F (190°C) for 3–5 minutes.
- Spray or brush the air fryer basket lightly with oil.
- Place bread slices into the air fryer and toast for 2 minutes (optional for extra crispiness).
- Spread about 2 tbsp of pizza sauce on each slice.
- Add a generous layer of shredded mozzarella.
- Place 4 slices of pepperoni on each toast.
- Sprinkle Parmesan and Italian seasoning if using.
- Air fry at 375°F (190°C) for 5–7 minutes or until cheese is bubbly and edges are golden.
- Remove with tongs, let cool slightly, and serve hot.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Dinner