Name: Amish Sunday Savior Casserole
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 1 pound ground sausage; 12 ounces cavatappi pasta; 2 cups sharp cheddar cheese, shredded; 4 large eggs; 1 ½ cups milk; 1 teaspoon onion powder; 1 teaspoon garlic powder; ½ teaspoon salt; ½ teaspoon black pepper; 2 tablespoons butter, cut into small pieces

If you’re after a comforting, flavor-packed dish that brings everyone to the table without fail, this Amish Sunday Savior Casserole is your answer. Creamy, cheesy, and loaded with savory sausage and pasta, this casserole is everything a cozy Sunday calls for. Perfect for busy households or those slow weekend moments where you just want a warm bite of home-style goodness.

Each bite offers a medley of textures and flavors—melty cheese, juicy ground sausage, and tender pasta that soaks in every bit of creamy sauce. It bakes into a bubbly, golden perfection that’s practically begging to be the centerpiece of your dinner table. You might find yourself making it more than just on Sundays!

What Kind of Pasta Works Best?

Cavatappi or rotini are ideal for this recipe because their twists hold onto the sauce so well. But if you have penne or elbow macaroni on hand, those will work too. Just be sure the pasta you use is firm enough to hold its shape during baking.

Ingredients for the Amish Sunday Savior Casserole

Ground Sausage – The flavor foundation. A hearty sausage brings seasoning and depth. Mild or spicy, your call.

Cavatappi Pasta – These spiral noodles hold up beautifully in a baked casserole and capture the creamy sauce in every curl.

Sharp Cheddar Cheese – Provides that rich, melty topping and blends into the filling for full-bodied cheesy comfort.

Eggs – They bind the mixture together, giving the casserole structure.

Milk – Adds moisture and creaminess to balance the richness of the cheese and sausage.

Onion Powder & Garlic Powder – Essential for a flavor boost that seeps into every layer.

Salt & Pepper – Just enough to season it right without overpowering the main flavors.

Butter – A little on top creates that perfectly golden, bubbly finish.

How To Make the Amish Sunday Savior Casserole

Step 1: Cook the Pasta

Boil your pasta in salted water until al dente. Drain and set aside. Do not overcook—you want it to hold up in the oven.

Step 2: Brown the Sausage

In a skillet over medium heat, brown the sausage until fully cooked. Break it into crumbles and drain any excess grease.

Step 3: Prepare the Creamy Base

In a large bowl, whisk together the eggs, milk, onion powder, garlic powder, salt, and pepper. Stir in half the shredded cheddar cheese.

Step 4: Combine Everything

Add the cooked sausage and pasta to the egg mixture and fold gently until combined.

Step 5: Bake to Perfection

Pour the mixture into a greased 9×13 casserole dish. Top with the remaining cheddar cheese and dot with butter. Bake uncovered at 350°F (175°C) for 30-35 minutes, or until golden and bubbly.

Serving and Storing This Cozy Casserole

This dish is best served straight from the oven while the cheese is still gooey and the top is perfectly crisp. Pair it with a simple green salad or steamed green beans to round out the meal.

To store leftovers, let the casserole cool completely, then cover tightly and refrigerate for up to 4 days. Reheat in the oven at 300°F until warmed through, or microwave individual portions.

What to Serve With Amish Sunday Savior Casserole?

Garlic Butter Green Beans

Bright, crisp green beans with a garlicky kick perfectly contrast the creamy casserole.

Buttery Dinner Rolls

Scoop up all that cheesy goodness with warm, fluffy rolls.

Classic Coleslaw

Adds a cool, tangy crunch that balances the richness.

Apple Walnut Salad

A little sweet, a little tart—a fresh counterpoint to the hearty bake.

Roasted Carrots with Thyme

Earthy and slightly sweet, these bring a rustic feel to the table.

Creamed Corn

Soft and sweet, it blends beautifully with each savory bite.

Tomato Cucumber Salad

Refreshing and light, ideal for warmer weather.

Sweet Tea or Lemonade

The perfect sips to round out your Sunday dinner.

Want More Casserole Ideas?

If this cozy dish hit the spot, you’ll love diving into these other satisfying meals:

Chicken Cordon Bleu Casserole for a creamy, cheesy twist on a classic.
Cheesy Hamburger Casserole that’s full of bold, beefy flavor.
French Onion Ground Beef and Rice Casserole for the ultimate comforting bake.
Creamy Beef and Shells Recipe with pasta and hearty sauce.
Christmas Breakfast Casserole if you’re into savory starts to the day.

Save This Pin For Later

📌 Save this recipe to your Pinterest board so you can whip it up for your next cozy dinner.

And if you make it your own with spicy sausage or a different cheese blend, let me know in the comments! Got questions? I’m here for them.

Explore daily recipe pins and comforting classics on Chef Alchemy’s Pinterest for even more meal inspiration.