Description
These Caramel Apple Nachos are a no-bake, crowd-pleasing dessert that comes together in minutes—perfect for last-minute gatherings or a cozy night in. Crisp apple slices are generously layered with warm caramel, rich chocolate sauce, and topped with crunchy nuts and mini chocolate chips. This easy snack is ideal for quick dessert ideas, healthy snack boards, or fall party food. Whether you’re hosting friends or looking for a kid-friendly food idea, these apple nachos deliver on taste and fun. Think of it as nachos with a dessert twist—sweet, crisp, and totally addictive!
Ingredients
2 Granny Smith apples
2 Honeycrisp or Fuji apples
1/3 cup caramel sauce
1/4 cup chocolate sauce
1/4 cup chopped peanuts or walnuts
2 tablespoons mini chocolate chips
1 tablespoon lemon juice (optional)
Instructions
1. Core and slice apples thinly. Arrange them on a serving platter.
2. Drizzle lemon juice over the apples if using, to prevent browning.
3. Warm caramel and chocolate sauces slightly until pourable.
4. Drizzle caramel sauce evenly over the apple slices.
5. Follow with a drizzle of chocolate sauce.
6. Sprinkle chopped nuts over the top.
7. Add mini chocolate chips.
8. Serve immediately for best texture and flavor.
Notes
Use fresh, crisp apples to avoid sogginess.
Warm sauces gently—avoid overheating or they may become too thin.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 29g
- Sodium: 105mg
- Fat: 11g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 39g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 5mg