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Cherry White Russian

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A sophisticated twist on a classic cocktail, the Cherry White Russian is a velvety-smooth drink that blends the bold richness of coffee liqueur with a creamy cherry-kissed finish. This isn’t your average after-dinner drink – it’s a visual stunner with that dramatic cherry-red layer peeking through swirls of cream. Perfect for date nights, dinner parties, or a cozy nightcap, this cocktail looks like art in a glass.

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Cherry White Russian

Cherry juice adds a juicy burst that plays beautifully with the coffee undertones, creating a flavor experience that’s both indulgent and refreshing. Whether you’re a longtime fan of White Russians or new to the game, this cherry version adds just enough flair to make it unforgettable.

What Kind of Cherries Should I Use?

You can use tart cherry juice or a sweetened dark cherry juice depending on how bold and sweet you want the base. For garnish, fresh cherries or luxardo cherries work beautifully – they add a touch of elegance and that cocktail-bar finish.

Ingredients for the Cherry White Russian

  • Vodka: A neutral vodka forms the strong, clean base of the drink.
  • Coffee Liqueur (like Kahlúa): Brings that deep, aromatic coffee flavor that defines a White Russian.
  • Cherry Juice: Adds fruity depth and vibrant color; use tart or sweet depending on preference.
  • Heavy Cream: Creates that iconic creamy swirl and rich texture.
  • Ice: Keeps it chilled and smooth.
  • Cherries (for garnish): Aesthetic and flavorful final touch.

How To Make the Cherry White Russian

Step 1: Fill the Glass

Start by filling a rocks glass with fresh ice. This will keep your drink chilled and help build the layers.

Step 2: Pour the Cherry Base

Add the cherry juice first to create a vivid red base. This will settle at the bottom and give you that signature ombré effect.

Step 3: Add the Coffee Liqueur

Pour in the coffee liqueur slowly over the cherry juice. It should layer just slightly above the juice.

Step 4: Top with Vodka

Gently add the vodka over the back of a spoon to float it on top of the liqueur for better layering.

Step 5: Finish with Cream

Slowly pour the heavy cream over the back of a spoon or drizzle directly for a marbled effect. Don’t stir if you want the swirled look.

Step 6: Garnish and Serve

Skewer a couple of cherries and lay across the rim or drop them directly into the glass. Serve immediately.


How to Serve and Store This Cocktail

The Cherry White Russian is best served immediately after assembly to keep the layering intact and the cream from blending too much. If you’re making these for a party, prep the base (juice, liqueur, and vodka) in batches and keep the cream chilled separately until serving. Do not freeze or store assembled drinks overnight as the cream will curdle.

What to Serve With Cherry White Russian?

Chocolate Desserts

Think chocolate mousse, flourless chocolate cake, or chocolate truffles. The deep cocoa notes amplify the cherry-coffee combo.

Cheesecake Bites

A creamy dessert that mirrors the smooth texture of the drink and balances the tart cherry.

Salted Nuts

The saltiness offsets the sweetness, making each sip feel fresh again.

Smoked Meats or Charcuterie

Great for cocktail hours. Smoked flavors play well with the drink’s richness.

Cherry Chocolate Cheesecake

Double down on the theme and complement the drink with this indulgent dessert. Try our Cherry Chocolate Cheesecake.

Almond Biscotti

Perfect for dipping or nibbling on the side, especially if you enjoy your drinks slowly.

Classic Shortbread Cookies

Simple, buttery, and neutral enough to let the drink shine.


Want More Drink Ideas with a Cherry Twist?

If this Cherry White Russian hits the spot, here are more inspired picks you can try next:

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And let me know in the comments how you served it – did you go for tart or sweet cherry juice? Any creative garnishes?

I love seeing how you all put your own spin on my recipes. Cheers to sipping in style!

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Cherry White Russian

Cherry White Russian


  • Author: Lorenzo Devereaux
  • Total Time: 5 minutes
  • Yield: 1 serving
  • Diet: Vegetarian

Description

Looking for an easy cocktail that delivers a big visual and flavor impact? This Cherry White Russian combines bold coffee liqueur with sweet-tart cherry juice and a velvety cream swirl that feels like a dessert in a glass. It’s a quick and beautiful drink to whip up for date nights, dinner parties, or when you just want to unwind in style. Whether you’re hunting for new drink recipes, need a creative cocktail for entertaining, or want to elevate your list of easy recipes for relaxing evenings, this one ticks every box with rich layers and luscious cherry flavor.


Ingredients

60 ml vodka

30 ml coffee liqueur

30 ml cherry juice

30 ml heavy cream

1 cup ice

2 cherries for garnish


Instructions

1. Fill a rocks glass with ice.

2. Pour cherry juice into the glass as the bottom layer.

3. Slowly add the coffee liqueur over the cherry juice.

4. Float the vodka on top using the back of a spoon.

5. Drizzle heavy cream over the top to create a swirl effect.

6. Garnish with cherries and serve immediately.

Notes

• Use tart cherry juice for a bolder contrast or sweet cherry juice for a more dessert-like experience.

• Pouring the cream slowly will give the drink a beautiful marbled swirl effect—don’t rush it!

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Stirred
  • Cuisine: American

Nutrition

  • Serving Size: 1 drink
  • Calories: 245
  • Sugar: 14g
  • Sodium: 15mg
  • Fat: 9g
  • Saturated Fat: 6g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 30mg

Keywords: cherry white russian, easy cocktail, coffee liqueur drinks, cherry cocktails, cream cocktails

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