Description
This Chipotle Chicken Bowl is a delicious and satisfying meal packed with bold flavors. The smoky grilled chicken pairs perfectly with roasted sweet potatoes, black beans, and fluffy rice, while a creamy cilantro lime sauce brings everything together with a tangy, refreshing finish. Whether you’re making a quick dinner or meal prepping for the week, this bowl is a nutritious and flavorful option.
Ingredients
For the Chicken:
2 boneless, skinless chicken breasts
1 tbsp olive oil
1 tsp chipotle powder
1/2 tsp smoked paprika
1/2 tsp garlic powder
Juice of 1 lime
Salt and pepper to taste
For the Sweet Potatoes:
2 cups sweet potatoes, cubed
1 tbsp olive oil
1/2 tsp smoked paprika
Salt to taste
For the Black Beans:
1 can (15 oz) black beans, drained and rinsed
1/2 tsp cumin
Salt to taste
For the Cilantro Lime Sauce:
1/2 cup Greek yogurt or sour cream
1/4 cup fresh cilantro, chopped
Juice of 1 lime
1 garlic clove, minced
1 tbsp olive oil
Salt to taste
For Assembly:
2 cups cooked rice (white or brown)
Extra cilantro for garnish
Instructions
- Marinate the Chicken: In a bowl, mix olive oil, chipotle powder, smoked paprika, garlic powder, lime juice, salt, and pepper. Coat the chicken evenly and let it marinate for at least 30 minutes.
- Roast the Sweet Potatoes: Preheat oven to 400°F (200°C). Toss cubed sweet potatoes with olive oil, smoked paprika, and salt. Spread on a baking sheet and roast for 25-30 minutes, flipping halfway.
- Prepare the Black Beans: In a saucepan over low heat, warm the black beans with cumin and salt. Stir occasionally until heated through.
- Cook the Chicken: Heat a grill pan or skillet over medium-high heat. Cook marinated chicken for 6-7 minutes per side, or until internal temperature reaches 165°F (75°C). Let rest before slicing.
- Make the Cilantro Lime Sauce: Blend Greek yogurt, cilantro, lime juice, minced garlic, olive oil, and salt until smooth. Adjust seasoning as needed.
- Assemble the Bowl: Start with a base of rice, add roasted sweet potatoes and black beans, then top with sliced chipotle chicken. Drizzle with cilantro lime sauce and garnish with fresh cilantro.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Course