Chocolate Covered Orange Peels

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Looking for a sweet treat that doubles as a luxurious homemade gift? Chocolate Covered Orange Peels are exactly what you need. They combine the zesty brightness of citrus with the rich decadence of dark chocolate, all wrapped up in a chewy, sugary bite. These candied orange strips are the kind of kitchen magic that feels fancy but is incredibly easy to make.

They not only satisfy your sweet tooth but also look stunning in a glass jar or box for festive occasions. Whether you keep them for yourself or share with friends, they add a gourmet touch to any dessert table. Plus, they’re a smart way to use up orange peels that might otherwise go to waste.

Can I Use Any Type of Orange Peel?

Yes! But thicker-skinned oranges work best for candying—think navel, Cara Cara, or even blood oranges. Their firm peel stands up to the boiling and candying process without becoming mushy. Just avoid overly thin-skinned varieties like mandarins.

Ingredients for the Chocolate Covered Orange Peels

• Orange Peels: The star of the show! Use thick peels from navel oranges or similar types for best texture.
• Granulated Sugar: Essential for candying the peels and giving them that irresistible sparkle.
• Water: Used to boil and soften the peels and create the sugar syrup.
• Dark Chocolate (or semi-sweet): For dipping the candied peels and adding a rich, slightly bitter contrast to the citrus.
• Optional: Corn Syrup or Glucose: Helps create a smoother sugar syrup, but not essential.

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How To Make the Chocolate Covered Orange Peels

Step 1: Prepare the Orange Peels

Wash the oranges well, then cut them into quarters and remove the fruit. Slice the peel into thin strips, about 1/4 inch wide. Boil the peels in water for 10 minutes, then drain. Repeat this process two more times to remove bitterness.

Step 2: Candy the Peels

In a saucepan, combine 1 cup sugar and 1/2 cup water. Bring to a simmer, then add the orange peels. Cook for 45-60 minutes until translucent. Remove peels with a slotted spoon and lay them on a wire rack to dry for 4-6 hours or overnight.

Step 3: Sugar Coat

Once dry but slightly tacky, roll the peels in granulated sugar. This gives them that signature sparkle and extra crunch.

Step 4: Dip in Chocolate

Melt the dark chocolate gently (microwave in 30-second intervals or use a double boiler). Dip each peel halfway into the chocolate, then place on parchment paper to set.

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Serving and Storing Chocolate Covered Orange Peels

These make a perfect after-dinner treat with coffee or tea. For storage, keep them in an airtight container at room temperature for up to 2 weeks. If your kitchen runs warm, store them in the fridge but bring to room temp before serving for the best texture.

What to Serve With Chocolate Covered Orange Peels?

Dark Roast Coffee

The bitterness of coffee balances the sweetness and enhances the chocolate.

Aged Cheese Platter

Add a few of these peels to your next cheese board for a sweet-savory contrast.

Red Wine

Especially varieties like Zinfandel or Merlot that complement citrus and chocolate flavors.

Vanilla Ice Cream

Chop and sprinkle on top of vanilla ice cream for a citrusy crunch.

Biscotti

Serve alongside biscotti for a gourmet afternoon snack.

Candied Nuts

Pair with candied pecans or almonds for a festive snack bowl.

Cheesecake

Use as a topping or swirl into the batter for a zesty chocolate twist.

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Want More Dessert Ideas with a Citrus Twist?

If you’re loving these chocolate covered orange peels, don’t miss these other zesty favorites:

• Lusciously Soft Lemon Rolls for a morning citrus burst.
• Chocolate Raspberry Drip Cake for a rich and fruity showstopper.
• Cinnamon Roll French Toast Bites that blend warm spice with sweet.
• Lemon Cake To Die For if you crave punchy lemon flavor.
• Tasty Pineapple Juice Cake for a tropical, sweet finish.

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Let me know how your batch turned out! Did you go for dark chocolate or try milk chocolate instead? Did you add a splash of liqueur to the syrup? Share your tips and twists in the comments below.

Explore beautifully curated health-boosting drinks and sweet treats on ChefAlchemy’s Pinterest and discover your next obsession!

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