Christmas Thumbprint Cookies with Raspberry Jam

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These Christmas Thumbprint Cookies with Raspberry Jam are buttery, tender, and simply stunning. Each bite offers the melt-in-your-mouth texture of a shortbread-style cookie, with the bright pop of tart-sweet raspberry jam nestled in the center. Finished with a light dusting of powdered sugar, they feel like a bite of holiday magic.

Whether you’re prepping for a cookie exchange, baking for Santa, or just craving a nostalgic classic, these thumbprint cookies never disappoint. They’re simple to make, freezer-friendly, and endlessly customizable with your favorite jams or curds.

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What Kind of Jam Should I Use?

Raspberry jam is a beloved classic for a reason: it brings a bright, tangy contrast to the rich, buttery cookie. Look for seedless raspberry jam for a smooth finish, or use your favorite high-quality preserve. Strawberry, apricot, or even lemon curd can be swapped in depending on the season or occasion.

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Ingredients for the Christmas Thumbprint Cookies with Raspberry Jam

Unsalted Butter – Softened to room temperature, this creates that signature tender crumb and buttery richness.

Granulated Sugar – Adds the right level of sweetness to balance the jam.

Egg Yolks – Only the yolks are used to help create a delicate, crumbly texture.

Vanilla Extract – Infuses the dough with warmth and subtle depth.

All-Purpose Flour – The base of the dough, creating structure while keeping it soft.

Salt – Enhances all the flavors and keeps things from tasting flat.

Raspberry Jam – Choose a smooth, high-quality seedless jam for a glossy, jewel-toned center.

Powdered Sugar (optional) – For dusting, adding a snowy, festive look.

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How To Make the Christmas Thumbprint Cookies with Raspberry Jam

Step 1: Cream the Butter and Sugar

In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy, about 2-3 minutes using an electric mixer.

Step 2: Add the Yolks and Vanilla

Mix in the egg yolks and vanilla extract until fully incorporated.

Step 3: Mix in the Dry Ingredients

Gradually add in the flour and salt, mixing on low speed until the dough comes together. Do not overmix.

Step 4: Shape the Cookies

Scoop out tablespoon-sized portions of dough and roll into balls. Place on a parchment-lined baking sheet.

Step 5: Make the Thumbprints

Using your thumb or the back of a 1/2 teaspoon, gently press an indent into the center of each dough ball. If the dough cracks slightly, just press the edges back together.

Step 6: Fill with Jam

Spoon about 1/2 teaspoon of raspberry jam into each indentation.

Step 7: Bake and Cool

Bake at 350°F (175°C) for 12-14 minutes, or until the edges are just barely golden. Let cool on the pan for a few minutes before transferring to a wire rack.

Step 8: Add the Final Touch

Once cooled, lightly dust with powdered sugar for a festive finish.

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How to Store and Serve These Cookies

These thumbprint cookies are best served at room temperature when the jam centers are soft and the shortbread is tender. Store in an airtight container at room temperature for up to 5 days, or refrigerate for up to a week.

They also freeze beautifully. Place in a single layer on a baking sheet to freeze, then transfer to a zip-top bag for up to 2 months. Thaw at room temperature before serving.

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What to Serve With Christmas Thumbprint Cookies?

Classic Hot Cocoa

Perfect for dipping or sipping alongside your cookies.

Spiced Chai Latte

The cozy spices pair beautifully with the buttery dough and raspberry center.

Vanilla Bean Ice Cream

Create a fun dessert plate by pairing these cookies with a scoop of creamy vanilla.

Fresh Fruit Platter

Lighten up the cookie tray with fresh berries, grapes, or citrus slices.

Holiday Cheese Board

Believe it or not, these cookies can play well on a festive cheese board with brie and fig jam.

Warm Apple Cider

The sweet-tart notes of cider enhance the raspberry jam beautifully.

Festive Truffles or Fudge

Mix and match textures and flavors with other homemade treats.

Creamy Eggnog

Another holiday classic that brings richness and spice to the party.

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Want More Cookie Ideas with a Twist?

If you love these Christmas Thumbprint Cookies with Raspberry Jam, you’ll want to check out these holiday-ready treats from ChefAlchemy:

• Cake Mix Chocolate Chip Santa Cookies for a semi-homemade crowd-pleaser.
• Double Chocolate Chip Cookies for the ultimate cocoa indulgence.
• Cinnamon Sugar Mini Donuts if you’re craving bite-sized sweetness.
• Twix Cookie Cups for a candy-bar inspired surprise.
• Cherry Chocolate Cheesecake to round out your dessert spread.

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📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you stick with raspberry or switch it up with lemon curd or apricot?

I love hearing how others make these recipes their own. Questions are welcome too—let’s help each other bake smarter.

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