Description

Ready for a dessert that feels like a cozy winter hug? These Hot Chocolate Cheesecake Bars blend the creamy decadence of cheesecake with the nostalgic comfort of a cup of cocoa. With a buttery graham cracker crust, silky chocolate filling, rich ganache swirls, and a topping of fluffy mini marshmallows, it’s a festive treat everyone will ask for again. Whether you’re looking for a crowd-pleasing holiday dessert or just a fun twist on classic cheesecake, this easy recipe is a guaranteed hit. Great for parties, dessert boards, or a make-ahead treat to cozy up with. A perfect choice if you’re searching for easy desserts, holiday food ideas, or no-bake cheesecake alternatives.

Ingredients

120 grams graham crackers

80 grams unsalted butter, melted

450 grams cream cheese, softened

100 grams powdered sugar

40 grams hot chocolate mix

120 ml heavy cream

1 teaspoon vanilla extract

100 grams dark chocolate, melted

40 grams mini marshmallows

Instructions

1. Crush graham crackers into fine crumbs and mix with melted butter. Press into a lined baking dish to form the crust. Chill.

2. Beat cream cheese until smooth. Add powdered sugar, vanilla, and hot chocolate mix. Beat until combined.

3. Gradually add heavy cream while mixing until fluffy.

4. Spread the mixture over the chilled crust.

5. Drizzle melted chocolate on top and swirl using a knife or skewer.

6. Chill for at least 6 hours or overnight.

7. Before serving, top with mini marshmallows and dust with cocoa powder.

8. Slice with a hot knife and serve chilled.

Notes

Use room temperature cream cheese for the smoothest texture.

Wait to top with marshmallows until just before serving for best freshness.

Prep Time: 20 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 bar
Calories: 280
Sugar: 14g
Sodium: 120mg
Fat: 20g
Saturated Fat: 12g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 3g
Cholesterol: 50mg

Keywords: cheesecake bars, hot chocolate dessert, no bake cheesecake