Tender, juicy, and swimming in a luscious creamy sauce, this Crockpot Keto Chicken is the kind of comfort food that makes low-carb living feel indulgent. With minimal prep and a slow cooker doing all the hard work, it’s the perfect dish to come home to after a long day.

Each bite is infused with herbs, spices, and rich cream, pulling apart effortlessly with a fork. Whether you’re eating keto or simply looking for a high-protein, low-effort meal, this chicken fits the bill. Plus, it’s incredibly versatile—serve it over cauliflower rice, in lettuce wraps, or with roasted veggies.

Can I Use Frozen Chicken in the Crockpot?

Technically, yes, but for food safety and better flavor absorption, it’s best to use thawed chicken breasts. Starting from frozen can add excess water and dilute the creamy sauce. For optimal texture and flavor, let your chicken thaw overnight in the fridge.

Ingredients for the Crockpot Keto Chicken

Chicken Breasts: The star of the dish. Lean, high in protein, and perfect for shredding after slow cooking.

Cream Cheese: Adds that rich, silky base for the sauce. It thickens beautifully without needing flour.

Chicken Broth: Provides depth and moisture to keep the chicken succulent.

Garlic & Onion Powder: Essential for bringing bold, savory undertones.

Italian Seasoning: Infuses the chicken with herbaceous flair.

Dried Dill or Fresh Thyme: For added aromatic complexity and a pop of freshness.

Salt & Pepper: The building blocks of flavor.

Butter: Rounds out the sauce and adds richness.

How To Make the Crockpot Keto Chicken

Step 1: Layer the Base

Place chicken breasts into the crockpot. Sprinkle garlic powder, onion powder, salt, pepper, and Italian seasoning directly on the chicken.

Step 2: Add Creamy Elements

Cube the cream cheese and dot it over the chicken. Pour the chicken broth evenly around the sides (not directly on top).

Step 3: Slow Cook It Low and Slow

Set your crockpot to low for 6 hours or high for 3-4 hours. You want the chicken to be fork-tender and infused with the creamy flavors.

Step 4: Shred and Stir

Once done, shred the chicken directly in the pot using two forks. Stir everything together until the sauce is smooth and coats all the chicken.

Step 5: Garnish and Serve

Top with fresh thyme or dill before serving for a vibrant finishing touch.

Serving and Storing Crockpot Keto Chicken

This dish keeps well for days, making it ideal for meal prep. Store in an airtight container in the fridge for up to 4 days or freeze for up to 3 months. Reheat gently on the stove or microwave, adding a splash of broth if the sauce thickens too much.

What to Serve With Crockpot Keto Chicken?

Roasted Cauliflower

The perfect low-carb substitute for mashed potatoes to soak up the creamy sauce.

Zucchini Noodles

Light and fresh, zoodles add texture and balance to the rich chicken.

Garlic Butter Mushrooms

Earthy and savory, they complement the creamy flavors beautifully.

Cauliflower Rice

A neutral base that lets the chicken shine.

Steamed Asparagus

Bright and slightly bitter, asparagus adds a lovely contrast.

Parmesan Crisps

For a crunchy side that stays keto-friendly.

Creamed Spinach

Rich meets richer—a decadent duo for cold nights.

Want More Chicken Dinner Ideas?

If this creamy Crockpot Keto Chicken hits the spot, you might fall in love with these other comforting chicken dinners:

Chicken Cordon Bleu Casserole for creamy-cheesy layers.
Garlic Butter Chicken with Rigatoni if you’re low-carb cycling or cooking for a mixed crowd.
Longhorn Parmesan Chicken for a crispy cheese crust.
Marry Me Chicken if you want a date-night-worthy dish.
Keto Crack Chicken for a bacon-infused twist.

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Crockpot Keto Chicken

Author: Lorenzo Devereaux
Total Time: 6 hours 5 minutes
Yield: 6 servings

Print Recipe

Description

This Crockpot Keto Chicken is your answer to a crave-worthy, low-carb dinner that practically cooks itself. With juicy shredded chicken bathed in a creamy herb sauce, it’s a satisfying and rich meal that feels anything but diet food. Perfect for those seeking easy dinner ideas, quick keto meals, or even healthy comfort food, this slow-cooker recipe is all about flavor with minimal effort. Pair it with your favorite low-carb sides or prep it ahead for the week—it’s ideal for meal prep, easy recipes, or low-carb dinners that don’t sacrifice taste.