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Garlic Bread Grilled Cheese

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Golden, crisp garlic bread hugging oozy, molten cheese. That’s the dream this Garlic Bread Grilled Cheese delivers in every bite. It’s the ultimate mash-up of two comfort food classics: the nostalgic grilled cheese and buttery garlic bread. One bite and you’re hit with savory garlic, rich butter, and melty cheese that stretches like a commercial.

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Garlic Bread Grilled Cheese

Whether you’re whipping up a quick lunch, late-night snack, or pairing it with tomato soup for dinner, this sandwich never misses. It’s simple, satisfying, and endlessly adaptable—you can even sneak in herbs or add a twist with specialty cheeses.

What Kind of Bread Should I Use for Garlic Bread Grilled Cheese?

The key to a perfect crunch is using sturdy bread that crisps beautifully. Think thick-cut sourdough, country white, or a rustic Italian loaf. These stand up well to garlic butter and offer enough structure to hold all that melted goodness inside. Avoid thin slices or super soft sandwich bread, which can get soggy or fall apart.

Ingredients for the Garlic Bread Grilled Cheese

Bread – Go for thick-cut, crusty bread like sourdough or Italian. It’s the foundation and brings the needed crunch.

Butter – Softened unsalted butter becomes the base of your garlic spread, delivering that luscious golden crust.

Garlic – Fresh minced garlic is non-negotiable. It infuses the sandwich with bold flavor.

Parsley – Adds a touch of freshness and color to balance the richness.

Mozzarella – For that iconic cheese pull and mellow flavor.

Sharp Cheddar – Offers contrast and a deeper, tangy bite.

Parmesan – Sprinkled into the butter mix, it gives an extra punch of umami.


How To Make the Garlic Bread Grilled Cheese

Step 1: Mix the Garlic Butter

In a bowl, combine softened butter with minced garlic, chopped parsley, and a bit of grated Parmesan. Mix until fully combined. This will be your flavor-loaded spread.

Step 2: Butter the Bread

Generously spread the garlic butter mixture on one side of each bread slice. Make sure it reaches the edges for full flavor in every bite.

Step 3: Assemble the Sandwich

Place a mix of mozzarella and cheddar between two slices of bread, buttered sides facing out.

Step 4: Grill to Perfection

Heat a skillet over medium heat. Cook each sandwich until golden brown on both sides, about 3-4 minutes per side. Press gently with a spatula to help everything meld together. Cheese should be fully melted before removing.


How to Serve and Store Garlic Bread Grilled Cheese

Serve this sandwich immediately while it’s hot and gooey. Cut it diagonally for that nostalgic diner vibe and let that cheese stretch for the perfect photo-op.

If you have leftovers (rare, but possible), wrap them in foil and refrigerate. Reheat in a skillet over low heat to crisp it back up—avoid microwaving if you want to keep that crunch alive.

What to Serve With Garlic Bread Grilled Cheese?

Classic Tomato Soup

Nothing beats dipping this sandwich into a warm bowl of tomato soup.

Caesar Salad

A crisp salad adds freshness and balance to the richness.

Pickles

Their sharp tang cuts through the butter and cheese.

Roasted Red Pepper Soup

Smoky and slightly sweet, it pairs beautifully with garlic and cheese.

Marinara Dipping Sauce

Extra garlicky indulgence for those who want to go all-in.

Apple Slices

Adds a crunchy, refreshing contrast.

Sweet Potato Fries

For a cozy, satisfying combo.

Garlic Parmesan Green Beans

Light but flavorful—a great vegetable side see our recipe here.


Want More Sandwich Ideas?

If you’re into cheesy, savory handhelds, you’ll love these favorites:


Save This Pin For Later

📌 Save this recipe to your Pinterest board so you can find it anytime you need a quick cheesy fix.

And hey—if you made it your own, tell me in the comments! Did you toss in a little hot sauce? Add bacon? Or maybe you went full herbaceous with basil or oregano?

Explore even more cozy comfort food and health-boosting bites on ChefAlchemy’s Pinterest page. You’re bound to discover your next favorite!


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Garlic Bread Grilled Cheese

Garlic Bread Grilled Cheese


  • Author: Lorenzo Devereaux
  • Total Time: 13 minutes
  • Yield: 1 sandwich
  • Diet: Vegetarian

Description

Craving something crispy, cheesy, and irresistibly garlicky? This Garlic Bread Grilled Cheese is your answer. A golden, buttery crust bursting with garlic flavor surrounds layers of gooey mozzarella and cheddar—melting into the perfect quick lunch, easy dinner, or cozy snack. Perfect for grilled cheese lovers who want a flavor-packed upgrade. Ideal for weeknight food ideas, fast comfort food, and indulgent yet easy recipes. Whether you’re planning lunch or looking for fun breakfast ideas, this recipe hits all the right notes.


Ingredients

2 slices sourdough bread

2 tablespoons unsalted butter, softened

1 clove garlic, minced

1 tablespoon fresh parsley, chopped

1 tablespoon grated Parmesan cheese

1/3 cup shredded mozzarella cheese

1/3 cup shredded sharp cheddar cheese


Instructions

1. In a bowl, mix softened butter, garlic, parsley, and Parmesan until well combined.

2. Spread the garlic butter evenly over one side of each slice of bread.

3. Place the mozzarella and cheddar between the bread slices, buttered sides out.

4. Heat a skillet over medium heat. Grill the sandwich for 3–4 minutes on each side until golden brown and cheese is melted.

5. Remove from skillet, slice, and serve hot.

Notes

Use day-old bread for the crispiest texture.

Don’t rush the grill time—low and slow gives the cheese time to melt fully.

  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Sandwich
  • Method: Grilled
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 520
  • Sugar: 1g
  • Sodium: 710mg
  • Fat: 35g
  • Saturated Fat: 18g
  • Unsaturated Fat: 14g
  • Trans Fat: 0.5g
  • Carbohydrates: 28g
  • Fiber: 2g
  • Protein: 20g
  • Cholesterol: 90mg

Keywords: easy recipe, garlic bread grilled cheese, comfort food, quick lunch, cheesy sandwich

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