Bright, chewy, and full of fruity flavor, homemade gummies are the ultimate fun treat for all ages. Whether you’re prepping for a birthday party, a movie night, or just need a sweet pick-me-up, these colorful bears bring instant joy. Best of all? You get to control the flavors, colors, and even the nutrition—no more mystery ingredients!
These gummies are made with real fruit juice and a handful of pantry staples, making them a healthier alternative to store-bought candies. They set up quickly, store well, and have a wonderfully springy texture that’s both nostalgic and satisfying. Plus, they’re surprisingly simple to make with silicone molds.
What Kind of Gelatin Should I Use for Homemade Gummies?
Unflavored gelatin is your best bet for homemade gummies. It gives that perfect gummy chew without altering the flavor. Look for high-quality powdered gelatin in packets, usually found in the baking aisle. If you’re vegetarian or vegan, agar-agar is a plant-based alternative, but it creates a slightly different texture.
Ingredients for the Homemade Gummies Fun Treat Recipe
Fruit Juice – Choose 100% fruit juice like grape, cherry, apple, or a citrus blend. It acts as the flavor base and natural colorant.
Unflavored Gelatin – Provides that bouncy gummy texture. It also helps the gummies hold their shape.
Honey or Maple Syrup – A natural sweetener that balances tart juices and adds depth.
Lemon Juice – Enhances flavor brightness and improves shelf life.
Optional: Natural Food Coloring or Vitamin Powders – For extra vibrancy or a health boost, like adding elderberry or vitamin C powder.

How To Make the Homemade Gummies Fun Treat Recipe
Step 1: Prep Your Molds
Place your silicone gummy molds on a flat tray or baking sheet for easy transfer. Have your ingredients measured and ready.
Step 2: Bloom the Gelatin
In a small saucepan, pour in your fruit juice. Sprinkle the gelatin evenly over the juice and let it sit for 5 minutes to bloom (absorb and swell).
Step 3: Heat the Mixture
Turn the stove to low heat and gently warm the mixture while stirring constantly until the gelatin fully dissolves. Avoid boiling, as high heat can break down the gelatin.
Step 4: Add Sweetener and Lemon Juice
Stir in the honey (or maple syrup) and lemon juice. This enhances both the taste and shelf life.
Step 5: Pour Into Molds
Use a dropper or spoon to carefully fill each gummy mold. Work quickly as the mixture starts setting as it cools.
Step 6: Chill Until Firm
Transfer the tray with molds to the fridge. Let the gummies set for 1-2 hours until firm.
Step 7: Pop and Store
Once set, gently pop the gummies out of the molds. Store them in an airtight container in the fridge for up to 2 weeks.
How to Serve and Store Homemade Gummies
Serve these vibrant gummies as party treats, lunchbox surprises, or sweet rewards. They’re a great hands-on snack for kids, or even a fun add-on to charcuterie boards for a playful touch.
To store, keep them in an airtight container in the refrigerator. If you’d like a firmer texture, leave them uncovered in the fridge overnight to slightly dry out. Avoid storing in warm areas to prevent melting.
What to Serve With Homemade Gummies Fun Treat Recipe?
Sparkling Water
Drop a few gummies into sparkling water for a fizzy, fruity twist.
Ice Cream Sundaes
Top your ice cream with gummies for an unexpected chewy texture.
Yogurt Parfaits
Layer gummies into yogurt bowls with granola for a fun morning treat.
Party Favor Bags
Bundle them in mini bags as colorful edible favors.
Smoothie Bowls
Garnish smoothie bowls with gummies for a pop of color and bite.
Movie Night Snacks
Serve with popcorn, chocolate, and nuts for a sweet-savory combo.
Tea Time Treats
Pair with fruit-infused teas for a light, refreshing snack.
Bento Boxes
Add a few to kid or adult bento boxes as a cute surprise.
Want More Fun Treat Ideas?
If you enjoyed making these homemade gummies, you might love exploring more delightful creations on Chef Alchemy:
- Cinnamon Sugar Mini Donuts for a warm, sweet snack.
- Twix Cookie Cups to satisfy your caramel-chocolate cravings.
- Easy Cheesecake Cups for a quick, no-bake indulgence.
- Pumpkin Spice Latte Cupcakes perfect for cozy fall moments.
- Classic Cherry Delight that brings a retro twist to your dessert table.
Save This Pin For Later
📌 Save this recipe to your Pinterest snack or dessert board so you can revisit it anytime.
Have you tried mixing flavors or using silicone molds in fun shapes? Share your twists in the comments! I love seeing your creations and ideas—plus, if you have any questions, don’t hesitate to ask.
Explore beautifully curated health-boosting drinks and more treats on Chef Alchemy’s Pinterest. Discover your new favorite ways to treat yourself!

Homemade Gummies Fun Treat Recipe
- Total Time: 15 minutes + chilling
- Yield: 100 small gummies
Description
Colorful, chewy, and naturally flavored, these homemade gummies are a joyful treat made with real fruit juice and natural sweeteners. Perfect for kids and adults alike, they’re easy to prepare, fun to customize, and make snack time a little more exciting. Whether you’re looking for a healthier alternative to store-bought candy or a creative project to make with little ones, this easy recipe has you covered. Ideal for quick snack ideas, birthday treats, or DIY party favors, this fun recipe is a hit with everyone. If you’re looking for food ideas, healthy snack options, or unique dessert recipes, homemade gummies check every box!
Ingredients
1 cup fruit juice (100% juice, any flavor)
3 tablespoons unflavored gelatin
2 tablespoons honey or maple syrup
1 tablespoon lemon juice
optional few drops natural food coloring or 1 teaspoon vitamin powder
Instructions
1. Place silicone molds on a baking sheet or tray for stability.
2. In a saucepan, pour the fruit juice and sprinkle the gelatin evenly on top. Let it bloom for 5 minutes.
3. Gently heat the mixture over low heat, stirring until gelatin dissolves completely.
4. Stir in honey (or maple syrup) and lemon juice until well mixed.
5. Carefully fill the molds using a dropper or spoon.
6. Transfer the tray to the fridge and chill for 1–2 hours until firm.
7. Pop gummies out of molds and store in an airtight container in the fridge.
Notes
Let gummies sit uncovered in the fridge overnight for a firmer texture.
For layered gummies, pour one flavor, chill until set, then add another flavor on top.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 10 gummies
- Calories: 60
- Sugar: 7g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 0mg
Keywords: homemade gummies, fun snack, fruit gummies, healthy candy, kids treat
