Description
Turn your holiday table into a showstopper with this Irresistible Cheesy Christmas Tree Bread! Soft, golden dough balls stuffed with gooey mozzarella, brushed in garlic butter, and baked in the shape of a Christmas tree—this easy recipe is festive, fun, and packed with cheesy flavor. Whether you’re searching for easy appetizers, party food ideas, or holiday dinner inspiration, this bread will be your new go-to. Perfect for potlucks, cozy winter nights, or Christmas Eve snacks, this pull-apart bread is a guaranteed hit for anyone craving a savory, cheesy treat that’s easy to share.
Ingredients
1 lb pizza dough
4 oz mozzarella cheese, cut into cubes
3 tbsp butter, melted
1/2 tsp garlic powder
2 tbsp chopped fresh parsley
2 tbsp grated Parmesan cheese
1 cup marinara sauce, for dipping
Instructions
1. Cut the pizza dough into 20-25 equal pieces.
2. Flatten each piece and place a cube of mozzarella inside.
3. Seal the dough around the cheese and roll into balls.
4. Arrange dough balls on a parchment-lined baking sheet in the shape of a Christmas tree.
5. Mix melted butter with garlic powder and brush over each dough ball.
6. Bake at 375°F (190°C) for 18-20 minutes until golden.
7. Remove from oven and brush with additional butter.
8. Sprinkle with Parmesan and chopped parsley.
9. Serve warm with marinara sauce for dipping.
Notes
Use fresh mozzarella for the best melty center.
Don’t skip the garlic butter—it adds unbeatable flavor and color.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of bread
- Calories: 220
- Sugar: 2g
- Sodium: 390mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 25mg
Keywords: holiday appetizer, cheesy bread, Christmas tree bread, pull-apart bread, party food