Description
This One Pan Tangy Honey BBQ Chicken Penne is the perfect weeknight dinner—bold, sweet, tangy, and savory all at once. Juicy chicken breast chunks are seared to golden perfection, then simmered with penne in a sticky, smoky honey BBQ sauce that clings to every bite. It’s all made in a single pan for easy cleanup and maximum flavor. Whether you’re hunting for easy dinner ideas, a comforting food fix, or a quick family meal, this one-pan wonder delivers big on taste and ease. It’s one of those must-try recipes that makes dinner feel special without the fuss.
Ingredients
1 tablespoon olive oil
1 pound chicken breast, diced
1 teaspoon garlic powder
1 teaspoon onion powder
3 cups chicken broth
2 cups penne pasta
1/2 cup BBQ sauce
2 tablespoons honey
1/4 cup grated Parmesan cheese
1 tablespoon chopped parsley (optional)
Instructions
1. Heat olive oil in a large skillet over medium-high heat.
2. Add diced chicken, season with garlic and onion powder, and sear until golden and cooked through. Remove and set aside.
3. In the same pan, add chicken broth, penne, BBQ sauce, and honey. Stir and bring to a boil.
4. Reduce heat, cover, and simmer for 12 minutes, stirring occasionally.
5. Return the chicken to the pan and cook 2 more minutes until heated through.
6. Stir in Parmesan and parsley. Serve hot and enjoy.
Notes
Don’t skip stirring the pasta occasionally—it prevents sticking and ensures even cooking.
Add a splash of broth when reheating leftovers to keep the sauce creamy.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: One Pan
- Cuisine: American
Nutrition
- Serving Size: 1.5 cups
- Calories: 520
- Sugar: 10g
- Sodium: 830mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 80mg
Keywords: one pan recipe, easy dinner, BBQ chicken pasta, skillet meals