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Quick Creamy Cajun Pasta Recipe


  • Author: Lorenzo Devereaux
  • Total Time: 10 minute
  • Yield: 4 servings

Description

Looking for a fast and flavorful dinner option? This Quick Creamy Cajun Pasta is your answer. It’s a rich and comforting dish perfect for weeknights, combining tender chicken, spicy Cajun seasoning, and a luscious creamy sauce. This easy recipe delivers bold flavor with simple ingredients and minimal prep. Ideal for anyone in search of quick dinner ideas, easy recipes for beginners, or comforting food ideas that don’t take hours to make.

The creaminess wraps each bite of pasta in pure indulgence while seared Cajun chicken provides the perfect savory contrast. It’s a must-try for those who crave both spice and comfort in their meals.


Ingredients

2 chicken breasts, cut into bite-sized pieces

2 tablespoons Cajun seasoning

1 tablespoon olive oil

3 cloves garlic, minced

1 cup heavy cream

1/2 cup chicken broth

1/2 cup grated Parmesan cheese

8 oz fettuccine or linguine

Salt and black pepper to taste

Chopped parsley for garnish


Instructions

  1. Toss chicken pieces with Cajun seasoning.
  2. Heat olive oil in a skillet and sear chicken 3-4 minutes per side. Set aside.
  3. Cook pasta until al dente. Reserve 1/4 cup pasta water, then drain.
  4. In same skillet, sauté garlic 30 seconds. Add broth and simmer, scraping pan.
  5. Stir in heavy cream, bring to a simmer.
  6. Add pasta and Parmesan. Use pasta water to adjust sauce consistency.
  7. Return chicken to skillet. Heat through, season, and garnish with parsley.
  • Prep Time: 10 minutes
  • Cook Time: 15-20 minutes
  • Category: Dinner