Description
Big, fluffy bakery-style Quick Jumbo Dinner Rolls that bake up soft, buttery, and tall without long rising times. These easy rolls are perfect for quick dinners, holiday meals, or everyday comfort food. Ideal for easy recipe searches, dinner ideas, and classic food ideas.
Ingredients
3 1/2 cups all-purpose flour
1 packet active dry yeast (2 1/4 teaspoons)
1 cup warm milk
1/4 cup granulated sugar
1/4 cup unsalted butter, melted
1 large egg
1 teaspoon salt
Instructions
1. Warm the milk until lukewarm and dissolve sugar and yeast. Let foam.
2. Mix in butter, egg, and salt.
3. Add flour gradually to form a soft dough.
4. Knead until smooth and elastic.
5. Let dough rise until doubled.
6. Shape into jumbo rolls.
7. Allow a second rise until puffy.
8. Bake until golden and serve warm.
Notes
Brush rolls with butter after baking for extra softness.
Store leftovers in an airtight container or freeze for later use.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Bread
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 290
- Sugar: 6g
- Sodium: 310mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 7g
- Cholesterol: 45mg
Keywords: quick dinner rolls, jumbo rolls, easy bread recipe, dinner ideas, food ideas