Description
Ready to wow your guests with a bite-sized explosion of flavor? These Savory Iowa Party Bites are the perfect addition to your next gathering. Combining crispy wonton cups with a creamy, cheesy bacon filling, these irresistible mini treats offer the ideal balance of crunch and gooey comfort. Whether you’re looking for quick breakfast options, easy dinner party snacks, or creative appetizer ideas, this easy recipe fits the bill.
Perfect for busy weeknights, holiday spreads, or last-minute food ideas, these party bites are not only simple to make, but they also deliver huge flavor with minimal effort. Each bite is layered with cheesy richness and smoky bacon goodness, finished with a sprinkle of fresh herbs for that extra pop. They’re so good, you may want to make a double batch!
Ingredients
24 wonton wrappers
1 cup cooked bacon, finely chopped
1 ½ cups shredded mozzarella cheese
1 cup cheddar cheese, shredded
½ cup cream cheese, softened
¼ cup sour cream
¼ cup green onions, chopped
Salt and black pepper to taste
Fresh parsley, chopped (for garnish)
Non-stick cooking spray
Instructions
- Preheat oven to 375°F (190°C). Spray a mini muffin tin with non-stick spray.
- Press one wonton wrapper into each muffin cup, folding edges to form a cup.
- In a bowl, mix cream cheese, sour cream, chopped bacon, mozzarella, cheddar, green onions, salt, and pepper until smooth.
- Spoon about 1 tablespoon of filling into each wonton cup.
- Bake for 10–12 minutes, or until the edges are golden brown and the cheese is bubbly.
- Remove from oven, cool slightly, then garnish with chopped parsley.
- Serve warm and enjoy!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Appetizer