Simple Boursin Cheese Chicken

Save this recipe on:

Creamy, rich, and full of flavor, this Simple Boursin Cheese Chicken is the kind of dish that turns a regular weeknight dinner into something extraordinary. With minimal ingredients and maximum flavor payoff, it comes together in under 30 minutes, making it perfect for busy nights or last-minute guests.

Pan-seared chicken breasts soak up a velvety, herb-laced cheese sauce that feels like comfort food but tastes like fine dining. Whether you’re looking to impress or just treat yourself, this is the kind of recipe you’ll bookmark and come back to again and again.

What Kind of Boursin Cheese Should I Use?

For this dish, Garlic & Fine Herbs Boursin Cheese is the go-to. Its soft, spreadable texture melts beautifully into the pan sauce, and the savory blend of herbs complements chicken perfectly. However, if you’re feeling adventurous, the Shallot & Chive or Cracked Black Pepper varieties are excellent swaps that bring their own twist.

Ingredients for the Simple Boursin Cheese Chicken

Chicken Breasts: Boneless, skinless chicken breasts are lean and cook quickly while staying juicy when seared properly.

Boursin Cheese: This creamy herb cheese is the heart of the sauce, creating a luxurious texture and depth of flavor.

Chicken Broth: Adds a savory base and helps thin the sauce without watering down the richness.

Heavy Cream: Enhances the sauce’s creaminess and gives it a decadent finish.

Garlic: Fresh minced garlic boosts the overall flavor and pairs well with the herbs in the cheese.

Butter & Olive Oil: Used together to sear the chicken, adding flavor and a golden crust.

Salt & Pepper: For seasoning the chicken just right.

Fresh Parsley: Adds a final burst of color and freshness to balance the rich sauce.

---

How To Make the Simple Boursin Cheese Chicken

Step 1: Sear the Chicken

Season chicken breasts with salt and pepper. Heat olive oil and butter in a skillet over medium-high heat. Once hot, sear the chicken on both sides until golden brown and cooked through (internal temperature of 165°F). Remove and set aside.

Step 2: Build the Sauce Base

In the same pan, reduce heat to medium. Add minced garlic and sauté for about 1 minute until fragrant. Pour in the chicken broth and stir, scraping up browned bits.

Step 3: Add Boursin & Cream

Lower the heat and stir in the Boursin cheese until melted and smooth. Then pour in the heavy cream and continue stirring until the sauce thickens slightly.

Step 4: Return Chicken to Pan

Place the seared chicken back into the skillet. Let it simmer in the sauce for 3-4 minutes to absorb the flavor and heat through.

Step 5: Garnish and Serve

Sprinkle with chopped parsley and serve immediately with your favorite side.

---

How to Serve and Store Boursin Cheese Chicken

This dish is best served hot, straight from the pan. Spoon extra sauce over the chicken and sides to get every last drop of that creamy goodness. If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat gently over the stovetop or in the microwave with a splash of cream or broth to bring the sauce back to life.

What to Serve With Simple Boursin Cheese Chicken?

Creamy Mashed Potatoes

They soak up the sauce like a dream and add to the comfort-food factor.

Garlic Butter Pasta

Simple noodles tossed with butter and garlic make the perfect base.

Steamed Green Beans

For a touch of crunch and freshness to lighten the richness.

Crusty French Bread

A must for mopping up every bit of the creamy sauce.

Roasted Broccoli

Oven-roasted broccoli adds char and a bitter contrast that balances the dish.

Buttery Rice Pilaf

Fluffy and flavorful, it complements the herby notes in the sauce.

Grilled Asparagus

Brings a smoky freshness and pairs beautifully with creamy elements.

---

Want More Chicken Dinner Ideas?

If this creamy chicken skillet won your heart, you’ll love diving into these satisfying recipes too:

• Marry Me Chicken Pasta Recipe is just as creamy with a sun-dried tomato punch.
• Creamy Garlic Chicken Breasts deliver pure comfort in every bite.
• Ultimate Cheesy Chicken Spaghetti takes a nostalgic favorite to the next level.
• Lemon Garlic Parmesan Chicken Tenders are bright, crispy, and totally dippable.
• Chicken Cordon Bleu Casserole gives you all the classic flavors in a fuss-free bake.

Save This Pin For Later

📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out! Did you stick with Garlic & Herb or try a new Boursin flavor? Maybe added mushrooms or spinach? I’d love to hear how you made it your own.

Explore beautifully curated health-boosting drinks and easy dinner recipes on ChefAlchemy’s Pinterest and find your new weeknight favorite!

---

Print

Save this recipe on: