Description

This quick and colorful salad is a celebration of summer in every bite. Featuring crisp cucumber and juicy watermelon tossed with mint and feta, it’s a vibrant and healthy snack or side dish that takes minutes to prepare. Ideal for hot weather, picnics, or when you need fresh food ideas in a flash. Think of it as your new go-to for easy recipes, dinner ideas, or light lunch options. Each bite delivers a burst of flavor that feels both cooling and revitalizing—making it perfect for your list of summer food ideas.

Ingredients

4 cups seedless watermelon, cubed

2 cups cucumber, chopped (preferably English or Persian)

½ cup crumbled feta cheese

¼ cup fresh mint leaves, chopped

1 tablespoon olive oil

1 tablespoon lime juice (or lemon juice)

Salt and freshly cracked black pepper to taste

Optional: drizzle of honey or balsamic glaze

Instructions

Wash cucumber and mint, then chop all ingredients to size.
In a bowl, toss together watermelon and cucumber gently.
Drizzle olive oil and lime juice over the mix. Season with salt and pepper.
Add crumbled feta and mint on top. Gently mix once more.
For extra flavor, add honey or balsamic glaze.
Chill for 15-20 minutes or serve immediately.

Prep Time: 10 minutes
Cook Time: None
Category: Side Dish