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Creamy Cajun Chicken Pasta with Parmesan, Garlic, and Mozzarella

Creamy Cajun Chicken Pasta with Parmesan, Garlic, and Mozzarella

This Creamy Cajun Chicken Pasta with Parmesan, Garlic, and Mozzarella is a restaurant-worthy comfort dish featuring juicy, seared chicken and al dente pasta coated in a luscious Cajun-spiced cream sauce. The combination of sharp Parmesan, melty mozzarella, and fresh garlic creates a rich, velvety texture, while the Cajun seasoning provides a smoky kick. Perfect for quick weeknight dinners, cozy family meals, or impressing guests, this creamy pasta is hearty, flavorful, and unforgettable. Ideal for anyone seeking easy dinner ideas, creamy pasta recipes, or bold food inspiration.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dinner, Main Course
Cuisine American, Cajun
Servings 4 servings
Calories 620 kcal

Equipment

  • Large Skillet
  • Pot for pasta
  • Tongs
  • Wooden spoon

Ingredients
  

  • 2 chicken breasts or thighs
  • 8 oz pasta (fettuccine or penne)
  • 2 tbsp Cajun seasoning
  • 3 cloves garlic, minced
  • 1 cup heavy cream
  • 0.5 cup Parmesan cheese, grated
  • 1 cup mozzarella cheese, shredded
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 2 tbsp fresh parsley, chopped
  • Salt and black pepper to taste

Instructions
 

  • Pat chicken dry, season with Cajun seasoning, and sear in olive oil and butter 4-5 minutes per side until golden and cooked through. Remove and rest.
  • Cook pasta in salted boiling water until al dente. Reserve 1/2 cup pasta water. Drain and set aside.
  • In the skillet, sauté minced garlic in remaining butter until fragrant. Stir in heavy cream, simmer gently, and add Parmesan and mozzarella until creamy.
  • Toss pasta with the sauce, adding reserved pasta water as needed for consistency.
  • Slice chicken and place on top of pasta. Garnish with fresh parsley and extra Parmesan before serving.

Notes

1. For extra heat, add a pinch of cayenne pepper or red pepper flakes to the sauce.
2. Reheat leftovers with a splash of milk or cream to maintain the creamy texture.

Nutrition

Calories: 620kcalCarbohydrates: 45gProtein: 38gFat: 30gSaturated Fat: 17gCholesterol: 120mgSodium: 760mgFiber: 3gSugar: 2gVitamin A: 15IUVitamin C: 4mgCalcium: 25mgIron: 10mg
Keyword Cajun chicken, creamy pasta, easy dinner, weeknight meals
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